Dream is a lovely mixture of Dok Anchan, Lavender, and peppermint.
A few years ago, we pulled together 'Dream'. A cool customer, GM at a boutique Italian restaurant, wanted a Mediterranean inspired tisane along with a single origin tea menu. The addition of lavender was inspired by Provence; a bright PNW mint was added as a tribute to the fragrant tea enjoyed in North Africa.
Our micro-farmed Dok Anchan is blue like the Mediterranean, and with lime, it becomes pink like a sunset.
The tisane became a smash hit (thanks Casa Tua!), and one of our favourite ingredients for kombucha.
Instructions:
- 3g of tea in 240ml of boiling water
- 2 minute steep
- Brews 3-4 steeps
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