Noble 2016

*NEW TO O5*
Our Tasting Notes: Dry Malt | Roasted Bamboo

$198.00 200g
$82.00 80g
$44.00 40g
$13.00 10g

TEA INFO

Grams / Tea Cake: 200g
Type:

Year:

Our Tasting Notes:

Shou (dark)

2016

Dry Malt | Roasted Bamboo

Leaves: Bulang Shan

BREWING GUIDELINES

100ºC | 212ºF
5-8G TEA) / 237ML
15” | Multiple Steeps
Equipment: Gaiwan or Yixing Teapot

WHY WE LIKE IT

Noble has proven to get better with age. We used to stock the 2013 and after three years ageing, this shou pu er vanished from our shelves very quickly when word got out. It could be the ancient tree Bulang mountain leaf or the handcrafting involved that created this gem. We we are more than happy restocking this well established cake from the DC line.